Making Decisions: Packaging and the Environment
Students learn about packaging and its processesCopyright 2014 Denise W. Carlson. Used with permission.
Students redesign and justify the packaging used in consumer products. Design criteria include reducing the amount of packaging material by 25%.
The U.S. Environmental Protection Agency (EPA) estimates that one-third of America's municipal solid waste comes from packaging. Thus, it is possible to make a significant reduction in waste by adopting packaging that is highly functional yet minimal. This strategy, known as source reduction, includes lighter packaging, larger-sized packaging (bulk), flexible vs. rigid packing, and eliminating or reducing water (concentrated). Packaging engineers face this challenge everyday as more products are developed; they aim to devise packaging that functions as needed, while minimizing excess and pollution.
After this activity, students should be able to:
- Describe some decisions related to advantages and disadvantages of packaging and processes.
- Use resources (people, references, Internet) to gain knowledge.
- Explain the environmental impact of (re)designing products.
